Showing posts with label Smithers-Oasis. Show all posts
Showing posts with label Smithers-Oasis. Show all posts
Tuesday, March 29, 2022
Oasis Mache Products - 2 minute soak
Labels:
2 min. soak,
Mache product,
Oasis,
Oasis floral products,
Product update,
Smithers-Oasis,
technique
Tuesday, July 3, 2018
Smithers-Oasis Idea Weekly
Don’t Wilt! How Fresh Flowers Can Survive Hot Wedding Days
When it’s so hot groomsmen chill their jackets in a walk-in cooler, can you keep fresh wedding flowers cool?
This was the challenge facing three floral pros at a September wedding south of San Jose in Coyote, California, which normally enjoys a mild Mediterranean climate.
How hot was it? “According to our thermometer it was 115 degrees as the wedding began,” said Michelle Perry-White AIFD. “It was hotter than … well, it was hot!!!!”
Flowers work harder in the heat
Few plant species can survive temperatures greater than 115 degrees Fahrenheit for more than a few minutes. Even in less extreme heat, fresh flowers benefit from protective steps. A rose at 87 degrees uses 26 times more food reserves than at the typical mid-30s cooler temperatures.
And Michele, Susan Standerfer AIFD and Kim Morrill had a lot of flowers to protect.
The outdoor ceremony and reception dinner included an arch and extensive table and chair-back arrangements plus the bar arrangement, bouquets and more. The arch was in direct sunlight.

They also discuss working with the bride as well as how they commandeered on the spot, from other uses at the venue, several of a well-known California icon—wine barrels, a perfect fit for the wedding motif.
Choose flowers carefully
“We started with the bride telling me which flowers she did NOT want,” explains Michelle. “She had a few photos of mixed free-flowing, garden-style and loose bouquets that she liked. She didn’t want anything formal, as they are very casual people.”
“Once I asked for her personal likes and dislikes, everything else was up to my discretion. That made it easy,” says Michelle.
“The bridesmaid’s dresses were navy and the bride wanted a lot of color,” she says. “The couple planned to be married under the property’s full colored berry trees, so rich saturated hues accented with copper worked perfectly in that setting.”
Michelle chose the flowers carefully and relied on a lot of foliages to help withstand the heat.
The wedding arch
The wedding arch stood in a sunny spot, so the wedding was delayed about 30 minutes to allow the day’s heat to subside and shadows to lengthen—a good respite for people and flowers.
Two large Lomey trays were positioned atop the arch and filled with wet floral foam to provide a good water source for the large flower arrangements in the focal area.
Positioned on each side of the arbor frame were water-saturated Grande holders filled with cascading flowers. These holders were secured to the frame with waterproof tape.
Wine barrel beautiful!
When the designers arrived, they saw wine barrels used as tables throughout the venue. Recognizing that these blended well with the casual outdoor theme, they commandeered some for flower pedestals, a sweetheart table and the bar.
Ferns and other potted plants were gathered from the ranch’s outdoor decor and tucked onto and around the arrangements spilling off the barrels. This blend of materials added to the fresh from the garden look the bride wanted.
The bar was set up in the shade of a lush grape arbor on wine barrels.
A sweetheart of a table
Two large Lomey trays were placed on the sweetheart table and filled with a fall fashion blend of peach and fuchsia roses, green hydrangea, purple lisianthus atop draping magnolia, feather and seeded eucalyptus, green and burgundy amaranths, red agonis, pink pepperberry and red viburnum berries edged by live plant material.
A wooden sign was added to announce the newlywed Mr. and Mrs.
Guest table décor
Fresh garlands of foliage ran the length of the guest tables. Rose-gold candle holders, copper vases and Moscow mules were filled with flowers and tucked amongst the greens.
For the addition of flowers on the candleholders, floral foam was taped atop the stand to provide a stable mechanic and water source.
The extensive use of foliages, plants, greenery garlands and berries helped to dress the occasion in beautiful natural materials that could withstand the intense heat better than using only cut stems of flowers.
How did the designers keep the flowers fresh?
- The floral foam was fully saturated with water in advance.
- Fresh water was added to all containers before storage.
- Each design was sprayed with an anti-transpirant when finished.
- The designs were then placed in plastic bags, sealed and stored in the cooler.
- Just before the ceremony, the flowers were misted again and positioned in place.
If flowers must be placed in direct sun, cover them before the event with a lightweight and light-colored damp cloth that can be swiftly removed. This will help deflect the burning rays and cool the flowers. Never use dark plastic, as it can hold in the heat and potentially damage the flowers.
When you hydrate fresh flowers on hot days, use water with flower food added. This will help replenish food reserves lost through respiration.
Click here to download Floralife’s 5 steps of Fresh chart with tips for keeping flowers fresh.
Have lots of cooler space!
Coyote Ranch in Coyote, California, is an event venue owned by the bride’s grandmother Margaret, who began hosting events there in her 60s. She’s almost 90 now.
“She’s amazing!” declares Kim. Margaret’s popular wedding site can host up to three outdoor weddings simultaneously—with lots of cooler space!
Take extra steps to beat the heat
Fall weddings are especially beautiful in their juxtaposition of rich color and texture. However, temperatures can fluctuate even as seasons change.
Flowers are alive. Like people, they need extra hydration and protection if placed outdoors in excessively hot temperatures. Prepare to provide extra care to keep them fresh in these conditions.
What tips can you offer for playing it cool when using fresh flowers outdoors in the heat?

Sharon McGukin
Smithers-Oasis North America Design Director Sharon McGukin, AIFD, AAF, PFCI, is a speaker and author known for her “edutaining” floral design tips and Southern charm. She has four decades of design experience, is past president of AIFD and lives in Carrollton, Georgia.
Labels:
arch,
arrangements in foam,
Floralife,
foam,
fresh flowers,
Hot days,
Kim Morrill,
Michelle Perry-White,
sharon McGukin,
Smithers-Oasis,
Susan Standerfer,
table decor,
wedding flowers
Wednesday, October 4, 2017
2017 Designing the Trend Tour
Labels:
2017 Designing the Trend Tour,
Accent Decor,
design show,
design trends,
Floral design,
Floral Supply Syndicate,
Joyce Mason Monheim,
Kevin Ylvisaker,
Smithers-Oasis
Tuesday, April 1, 2014
Kevin Ylvisaker AIFD at Floradec show, Honolulu
Smithers-Oasis, Flora-dec Sales, Greenpoint Nurseries and Watanabe Floral all sponsored a show with Kevin Ylvisaker AIFD on Mar. 30 at Flora-dec Sales, Honolulu.
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Kevin cutting up a pineapple for the show. |
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Showing off the new Oasis orb sizes. |
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Finale piece utilizing dendrobium leis. |
Labels:
Flora-dec design show,
Green Point Nursery,
Kevin Ylvisaker 2014 wedding design show,
Smithers-Oasis,
Watanabe Floral
Tuesday, May 14, 2013
Comparison of Floralife Finishing Sprays
Friday, April 26, 2013
René van Rems with the Honolulu Garden Club April 2013
The Honolulu Garden Club invited René van Rems to present a show and a workshop in April. The show was held at the Halekulani Hotel in Honolulu. The following pictures were taken by Jann Boxold, Carole Chun, D. Bocken and myself.
The finished piece.
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Tropicals supplied by Green Point Nursery, Hilo, HI. Rene combined temperate larkspur with our local Hawaiian tropical flowers and foliage in this large piece. |
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Sexy Scarlet hanging heliconia were the focal flowers in this arrangement. |
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We went hiking in Makapu'u and Rene was fascinated with the Koa seed pods so he gathered a few to create this container. |
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Demonstrating how the seed pods were attached with Smithers' Uglu. |
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Switching gears to a French country look with sunflowers, hydrangea and viburnum. |
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Rene begins work on a vase arrangement incorporating flat aluminum wire from Smithers-Oasis. |
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Crimped wire is added into the vase and above it to create an armature. |
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Adding bear grass and french tulips. |
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The completed arrangement. |
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More tulips in a basket. |
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The finished basket up for silent auction. |
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Rene began a Mille Fleur arrangement in a birch bark container using lisianthus. |
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Due to time constraints, he passed the arrangement to me to complete. |
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Larkspur, lisianthus, Persian Violet and crespedia were added. |
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Rene works on a vertical arrangement with hydrangea, solidaster, viburnum and larkspur. |
The finished piece.
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Rene began the show with this amazing mass arrangement. |
Lilies, boronia, lilac, amnesia roses, Koala fern, limonium and more made up this incredible arrangement. |
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Closeup. |
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The gorgeous "mainland" flowers were from Ocean View Flowers and Sun Valley in California. |
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Current Honolulu Garden Club president, Stephanie Hee, and her prize winning arrangement! |
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Some of the finished arrangements on display in the hallway. |
Labels:
flat aluminum wire,
french country design,
Garden club of Honolulu,
Green Point Nursery,
mass arrangement,
mille fleur,
Ocean View Flowers,
Rene van Rems,
Smithers-Oasis,
Sun Valley,
Uglu
Wednesday, March 27, 2013
Frank Feysa AIFD, in conjuction with Smithers-Oasis, Floradec Sales and Green Point Nursery put on a great show this past Sunday at Floradec Sales, Honolulu.
Frank started off the wedding show with a bouquet which incorporated the mega bead wire. |
This was a "Place It" foam arrangement suctioned onto a glass panel (hard to see but it's there.) |
A sweet stephanotis bouquet incorporating more beaded wire. |
Midolino sticks turned into an armature and used in a vase arrangement. Steve called this the satellite dish arrangement. |
Frank demonstrating how to build a large centerpiece using the Oasis raquette holders. |
A beautiful, earthy bouquet with a ribbon collar. |
Various gauges of Oasis aluminum wire and beaded wire form a collar-armature for delphinium and kermit poms. |
A heart shapaed cardboard box formed the basis for this hanging bouquet and utilized the new Oasis chains. |
More beaded wire and the new brooch pins went into this bouquet. |
Wire collar, chains and the gold Elegant bouquet holder were used in this bouquet. |
A different look with a cone disguising the bouquet holder. |
Here Frank demonstrated how to decorate a plane container |
This bouquet utilized the new muslin strips, button wire and midollino. |
A faux hand tied bouquet. |
Again button wire and muslin strips in different colors. |
Brooch bouquet using the new brooches, bead wire and aluminum wires. |
A vignette displaying the finished bouquets and the "Nostalgia" color palette which inspired these arrangements. |
The "Metropolitan" color palette vignette. |
Show casing the newest Oasis products. |
Frank demo-ing a larger tabletop arrangement. |
One of the sponsors, Green Point Nursery of Hilo. |
Rustic wire made this armature and tail of this natural looking bouquet. |
Burlap was incorporated into this arrangement. |
Crowd taking pictures. The large pink carnation orb is the new large Oasis foam sphere on an extender stick. |
New pool float. |
6 ga. aluminum wire and button wire. |
Wire and midollino collar. |
The new flat, round European bouquet holder. |
New Oasis foam purse shape. |
Fun, different bouquet |
Cascade bouquet in a bright palette. |
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