Showing posts with label Hawaiian flowers. Show all posts
Showing posts with label Hawaiian flowers. Show all posts

Tuesday, April 5, 2022

"Nurture a Beautiful Industry in Hawaii" by Eric Tanouye

 https://aifdfocalpoints.com/nurture-a-beautiful-industry-in-hawaii/

 

Nurture a Beautiful Industry in Hawaii

By Eric Tanouye • Feb. 13, 2022 
Originally published in the Honolulu Star Advertiser

Regardless of what field of business you are in, today’s competitive marketplace requires “entrepreneurial bridge builders” to compete and succeed. The Hawaii Floriculture and Nursery Association (HFNA) and its 300-plus members statewide rely on export, primarily to the U.S. mainland, for roughly 50% of our revenue. Forging strategic alliances to create a win-win outcome is essential to carving out market share in the highly competitive global marketplace. 

According to a 2017 study from the Wholesale Florist and Florist Supplier Association, 80% of cut flowers sold in the U.S. were imported. Colombia controlled 65%, Ecuador 20%, the European Union 6%, Canada 4%, and Mexico 2%, with consolidation at the farm level in South America. 

There are five to seven large distribution and production companies concentrating on North America to grow market share. About 20% of the flowers sold in the U.S. were domestically grown, and California had the lion’s share with 78%. Hawaii was a distant third with 4%. Hawaii’s market share may seem small, but our current demand exceeds our supply. 

There are many factors that allow Hawaii’s small, family-run floriculture operations to compete with the giants in the marketplace. A key factor is the University of Hawaii College of Tropical Agriculture and Human Resources research and development program under the direction of Dr. Tessie Amore. 

Like her predecessor and mentor, Dr. Haruyuki Kamemoto, she and her students crossbreed anthuriums to create beautiful varieties unique to Hawaii. We currently have more than 25 UH anthurium varieties that give our growers a competitive advantage. The program also develops highly sought-after dendrobium orchids. The most widely grown dendrobium varieties in Hawaii were developed by Dr. Kamemoto. 

HFNA recently joined Amore in creating a professional advisory team (PAT) made up of renowned floral designers from Canada, California and Hawaii. It can take up to 14 years to develop a flower for production. It is imperative that Amore and her students get feedback on flowers in development from leading American Institute of Floral Designers (AIFD) certified professionals. It is imperative that growers and designers collaborate with the scientists leading research and development to keep our industry vibrant. 

The right color, shape, stem length and other characteristics are critical to the return on investment. Applying science to the art of floral design requires the critical eye of a designer to identify the nuances of a desirable flower. Amore has studied to become a skillful and creative floral designer, and she is working toward the coveted AIFD certification. Current and future students will gain valuable insight in applied science from their professor and the professional advisory team. 

Hawaii has an aging population of growers, and we are at a critical juncture. We need young agricultural entrepreneurs to enter the field. Programs like PAT will play a key role in providing young people an opportunity at a rewarding career in agriculture. 

Two of my sons have joined our family’s Green Point Nurseries. We have 50 employees and a couple of them have been with us for 30-plus years and several employees for 20-plus years. The operations of HFNA’s membership will differ in size but when we consider there are more than 300 family-run nurseries, that equates to a significant contribution in jobs and tax revenue. 

Together with Dr. Amore, we plan to expand the advisory team to include designers from key states across the U.S. Researchers, students, growers, designers, consumers, the university and the state — all win when we build bridges of collaboration. 

A note from the author:

This op-ed centers on creating bridges of collaboration between researchers and students at the University of Hawaii, growers and AIFD designers. The designers are part of the Professional Advisory Team that provide feedback on flowers in development at the UH R&D program.

Here are the designers who are volunteering the time and expertise:

CANADA

Hitomi Gilliam AIFD

Brenna Quan AIFD

CALIFORNIA

Phil Rulloda AIFD

Cathy Hillen-Rulloda AIFD

HAWAII

Lois Hiranaga AIFD

Deborah Di Bella AIFD

Sue Tabbal-Yamaguchi AIFD, EMC

These designers are shinning a good light on AIFD in inspiring the next generation of researchers and flower breeders.

Monday, June 7, 2021

From HI NOW, Hawaii News Now - History of the King Kamehameha Celebrations

https://www.hinowdaily.com/palaau-celebrates-the-history-and-legacy-of-king-kamehameha/

"Sponsored by King Kamehameha Celebration Commission

A Pala’au community group created a festival to celebrate Kamehameha I. This festival highlights pa’u, which refers to the skirt that female horseback riders wear. Volunteers at the festival came together to create floral displays with a variety of Hawaiian flowers. Then, each participating island appointed a princess, and with the Grand Marshal leading the festivities, celebrated King Kamehameha’s legacy."


Sunday, February 7, 2021

Punahou Carnival 2021

Normally the Punahou Carnival is held on the first Friday and Saturday in February but because of Covid, it had been reduced to a virtual carnival for everyone except for the students and faculty.  Therefore, our annual Haku making had strict rules regarding color and availability of product.  So we worked with what was given to us.  We were allowed to contribute our own materials but we had to keep the color palettes in mind.

The following is from our Haku instructions:

The lei were sold online to the students and faculty, in the following color categories:
  1. Buff/Blue
  2. Pink/Orange/Purple
  3. Red/Orange/Yellow
  4. Green
  5. Native/Traditional 
* Please keep this in mind while making your lei, as we will try to follow these color combinations.
 
 

The pics shown above were the examples given to us to choose from.
 

This is what we actually received.



The purple bougainvillea was our donation.  Much of the orange bougainvillea was dried and dead so I dumped it.  The "red" cup and saucer was falling apart so I tried not to use too much of it.
 
 
 

 
My original plan to make a "red, orange and yellow" haku became a peach, yellow and orange-ish one.



 
My second one was an all foliage, more "Hawaiian" style with mini red/green ti leaves.
 


For the keiki


For the keiki



My daughter, Sarah, also made two beautiful haku (lei po'o).





We are happy to help keep the tradition alive and hopefully next year we can be back to in-person making lei.



Monday, May 14, 2018

2018 Lei Day Contest at Kapiolani Park, Honolulu, HI



The long line at noon to view the lei on display.  The viewing began at noon.

Maile style ti leaf lei decor.

There are different age categories for youth and these were the winners for the 5 years and under!

These are 6-8 year olds.

9-12 yr. olds.

13-17 yr. olds.

I believe this was the adult red/pink color category.

Close up of the first prize winner in the beginners category.


Sarah's first time entry in the beginner's category.

Professional mixed color category.


Mayor's Grand Prize winner was also a hat lei.


Hat lei (Papale)

My absolute favorite of all the lei.  First prize.




Green/brown color category.











White category.

Purple/blue category.





Red/pink category.


Yellow/orange category.




Mixed color category.


Non real floral category.  These were made with ribbons.


Demonstration and vendor tent.  Gorgeous kauna'oa and spanish moss lei.

Close up of an arrangement.